Jobs at Pro-Tech

If you have a strong aptitude for  hands-on work, some knowledge of electrical and/or mechanical equipment,  a strong work ethic, good communication skills, and would like to be  trained into a career as a multi-talented restaurant equipment  technician, then please let us know your background and interest in a  job. 

As one of our technicians, you will respond to dispatches and drive a  company vehicle to provide maintenance, installation, and service of  commercial food equipment at customer locations. We provide training and  benefits.  

• Be professional, courteous and respectful to our customers as well as fellow employees.
• Communicate effectively with customers, managers, and workmates.
• Develop rapport with each customer to understand the right products, parts and services needed.
• Responsibly complete assigned work orders using company-owned vehicle, parts, and tools.
• Visually inspect and listen to machines to determine causes of malfunctions; dismantle machines to gain access to problem area.
• Inspect  parts to detect wear, misalignment or other problems; remove and  replace worn or defective parts; repair broken parts; realign and adjust  components; test machine operation following repair.